País 9 País 9 País 9 País 9 País 9 País 9 País 9 País 9 País 9 País 9 País 9 País 9
Go to Map

Coffee in Luang Prabang
Province

Luang Prabang is steadily establishing itself as a key coffee-producing region, combining tradition, quality, and innovation to support the nation’s economic development.

Luang Prabang has a tropical wet and dry climate, with distinct wet (April to October) and dry (November to March) seasons. Average annual rainfall is 1,450 mm. The cooler months of December and January bring a pleasant change to the otherwise warm climate. 

The high altitudes are ideal for coffee cultivation. Its Arabica has flavours of chestnut, cocoa powder, roasted peanuts, brown sugar, and wheat. Coffee is hand-picked, processed, hulled, graded, and hand-sorted, with ethnic communities such as the Khmu, Hmong, Mien, and Gasak playing a key role in production.

Efforts are underway to expand coffee cultivation and improve farming practices in Luang Prabang, creating significant economic opportunities. These initiatives help preserve the region’s cultural and environmental heritage while boosting Laos’ growing coffee industry. 

Well-connected by air, road, and rail, Luang Prabang also has an international airport linking to Vientiane, Pakse, Bangkok, Chiang Mai, Hanoi, and Siem Reap through Lao Airlines, Thai AirAsia, and Vietnam Airlines. Route 13 connects Luang Prabang to Vientiane (340 km), Oudomxay, and Luang Namtha. The Laos-China Railway offers fast train services to Vientiane and into China.

Case Study –  Saffron Coffee

Saffron Coffee, a key Arabica producer in Luang Prabang, partners with over 800 Hmong and Khmu farming families across 30+ villages.

Saffron has distributed more than 300,000 free coffee seedlings to its farmers, and provides training in crop care, organic methods, and nursery setup. Farmers are guaranteed above-market prices for their ripe coffee cherries, ensuring stable incomes.

The coffee is shade-grown at high altitudes, hand-picked, and locally roasted in Luang Prabang for quality control. Saffron markets its coffee through its café, local cafes, and direct sales, targeting premium markets. They reinvest 95% of profits to support coffee farming in northern Laos and help lift farmers out of poverty.

Coffee initiatives in Luang Prabang province

Coffee-Japan Project 

The Coffee-Japan Project, funded by the Japanese government, supports 300 smallholder farmers in Arabica cultivation across eight villages in Phonxay and Viengkham districts. Farmers are trained by Japanese organisation, Saka no Tochu, in cultivation and processing techniques, and infrastructure investment improves production efficiency. 

The project aims to help farmers to improve coffee cultivation and enhance the quality of life for entire villages. 

The Coffee-Japan Project emphasises support, collaboration, and strong connections. It works closely with Saka no Tochu and Saffron Coffee to access the Japanese market, establishing partnerships with Japanese companies to strengthen trade opportunities. 

By targeting small and medium roasters, the initiative seeks to expand coffee exports while maintaining a strong focus on quality, ensuring that export-grade coffee meets the high standards expected by Japanese buyers.


Wonders International 

The South Korean NGO, Wonders International, has supported sustainable coffee farming in northern Laos since 2019. Funded by the Korea International Cooperation Agency, the initiative provides coffee seedlings, farming equipment, and pest control tools to low-income farmers to improve cultivation.

Farmers grow high-quality coffee on hillsides above 800 metres, benefiting from fair bean prices and access to larger markets. The initiative also plans to establish farmer groups, offer management training, and build processing facilities. 

The organisation is aiming for farmers in five villages to harvest coffee, generate income, and reduce slash-and-burn farming practices.

See it for yourself…

UNESCO World Heritage Site

The ancient city of Luang Prabang sits at the confluence of the Mekong and Nam Khan rivers, surrounded by limestone hills, mountains, and tropical forests. Known for its blend of Lao and French colonial architecture, as well as its many Buddhist temples and contingent of saffron-robed monks. From the top of the revered Mount Phousi are panoramic views of the city, rivers and hills. 

The region is defined by lush mountains, the mighty Mekong River, and serene rural villages. Visitors can explore Kuang Si Falls, a multi-tiered turquoise waterfall surrounded by dense forest. The Pak Ou Caves, nestled along limestone cliffs, house hundreds of ancient Buddha statues. Trekking opportunities abound in the scenic countryside, passing through ethnic minority villages. 

The Nam Ou River provides stunning views and boat trips. Phou Khoun and Nong Khiaw are picturesque towns perfect for nature enthusiasts seeking tranquil retreats and unforgettable views of Laos' rural beauty.